Celebrate the Feast of the Seven Fishes in style with a delicious lineup of seafood dishes perfect for Italian Christmas Eve. From classic favorites to fresh new takes, these recipes bring authentic flavor and festive cheer to your holiday table!
Jump to:
- 1. Baked Stuffed Mussels
- 2. Italian Salt Cod Baccala and Tagliatelle
- 3. Salt Baked Branzino
- 4. Pan Seared Scallops
- 5. Creamy Lobster Pasta
- 6. Stewed Fish
- 7. Frutti Di Mare
- 8. Italian Salt Cod Fritters
- 9. Easy Seafood Board
- 10. Linguine with Clams
- 11. Salmon Risotto
- 12. Brown Butter Cod with Capers
- 13. Stuffed Mushrooms with Crab
- 14. Calamarata Pasta Calamari and Tomato Sauce
- 15. Italian Seafood Salad
- 16. Salmon Puttanesca
- 17. Pan Seared Chilean Sea Bass
- 18. Creamy Tomato and Lobster Pasta
- 19. Cioppino
- 20. Shrimp Risotto
- 💬 Comments
1. Baked Stuffed Mussels
These Easy Baked Mussels are stuffed with a flavorful mixture of breadcrumbs, garlic, and herbs - Perfect for your seafood feast!
2. Italian Salt Cod Baccala and Tagliatelle
A perfect marriage of salt cod, earthy porcini mushrooms, and fresh tagliatelle—this Italian Baccala with Tagliatelle is rich in flavor and steeped in tradition.
3. Salt Baked Branzino
This Easy Salt Baked Branzino is an impressive and delicious dish that’s flavorful and perfect for Christmas.
4. Pan Seared Scallops
These Easy Seared Scallops are the perfect dish for Feast of the Seven Fishes, complete with a velvety butter sauce.
5. Creamy Lobster Pasta
Indulge in the ultimate pasta experience with this Easy Creamy Lobster Pasta—a luxury in every bite, ready to make your feast, extra special.
6. Stewed Fish
This Stewed Fish Recipe is packed with rich, savory flavors. A heartwarming dish that’s perfect for a cozy Christmas meal, bringing together fresh fish, vegetables, and aromatic spices.
7. Frutti Di Mare
Italian Frutti di Mare is a gorgeous combination of shrimp, mussels, squid, and clams in a flavorful tomato sauce—freshness in every bite!
8. Italian Salt Cod Fritters
These Crispy Salt Cod Fritters are made with potato, black olives, green onion, parsley, lemon, and a touch of garlic. A perfect addition to your Christmas Eve spread!
9. Easy Seafood Board
A Seafood Board is a great addition to your feast on Christmas Eve. Fill with your favorite types of fresh fish, dips, and crackers—perfect for entertaining!
10. Linguine with Clams
Pasta alle Vongole is a classic Italian dish of linguine tossed in a savory white wine and garlic sauce, complemented by fresh, tender clams—simple yet incredibly satisfying!
11. Salmon Risotto
This Creamy Salmon Risotto combines perfectly tender salmon with the rich, luxurious texture of risotto. Comfort food with a gourmet twist, made to impress at your Christmas dinner.
12. Brown Butter Cod with Capers
Simple, yet full of flavor this Pan Seared Cod in Brown Butter is finished with capers. A light and flavorful addition to your Christmas dinner.
13. Stuffed Mushrooms with Crab
These Easy Crab Stuffed Mushrooms are an easy-to-make delicious appetizer for your Feast of Seven Fishes.
14. Calamarata Pasta Calamari and Tomato Sauce
Calamarata is a classic Italian pasta made with tender calamari in a brothy tomato sauce. Make this authentic Italian dish for Christmas Eve in 20 minutes!
15. Italian Seafood Salad
This Italian Seafood Salad is made with seven different types of seafood for the perfect balance of light, fresh, and flavor-packed!
16. Salmon Puttanesca
This Italian Salmon Puttanesca is made with a tangy, savory puttanesca sauce. A delicious addition to your holiday table.
17. Pan Seared Chilean Sea Bass
The rich, buttery flavor of this Seared Chilean Sea Bass perfectly pairs with the tomato caper sauce for a delicious Italian dish.
18. Creamy Tomato and Lobster Pasta
This Creamy Lobster Tomato Pasta is an indulgent, unforgettable meal that would only be worthy of the Feast of the Seven Fishes.
19. Cioppino
This Hearty Seafood Stew is brimming with fresh fish, shrimp, mussels, and crab. Perfect for a cozy Christmas dinner.
20. Shrimp Risotto
This Creamy Shrimp Risotto is comfort food elevated with rich, savory flavors and a silky texture from the mascarpone cheese.
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