By SAPORITO KITCHEN

BRACIOLE IN MARINARA SAUCE

BREAD CRUMBS

1 T

ITALIAN SEASONING

Ingredients

chopped garlic

1

FLANK STEAK

1/2 c

2 t

5 T

OLIVE OIL

1/2 c

parmesan cheese

4 c

MARINARA SAUCE

Step 1 - 4

Pound out meat thinly, mix together filling and press into meat. Roll up tightly with filling inside.

Step 5-8

Tie up the beef roll with cooking twine to secure it and brown it in a large pot on all sides.

Cover with marinara and cook at 300˚ for 1 1/2 - 2 hours, basting every 30 minutes with sauce.

Step 9-12

VIEW & PRINT  RECIPE

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